- Made in Hong Kong
- Place of Origin: Tasman Sea and nearby areas
- Specifications: About 1-3 pieces per 250g
- Taste: Refreshing. Rich in gelatin. Owning orange-colored inner layer (coral mussels)
Click HERE to know more about this product & HERE for tips and tricks of dried sea cucumber
- Storage method: Freezer required (-18°C or below)
- Soaking method: No soaking. Products are cleaned and removed guts.
- Cooking method: Defrost the product. Cook 1 min then serve.
Click HERE to see how to store dried seafood
- Nutrients: Contains high level of protein, calcium, collagen, vitamins and other trace elements
- Efficacy: Good for skin. Replenishing blood and calcium. Enhancing immunity system