Dried Black Teatfish black pig ginseng
Product introduction Black pig ginseng is named after a row of thick and strong thorns on both sides of its abdomen, which look like sow's nipples. In addition, fresh pig...
Product introduction Black pig ginseng is named after a row of thick and strong thorns on both sides of its abdomen, which look like sow's nipples. In addition, fresh pig...
Basic knowledge of Australian super barrel rubber king Fish maw is actually fish maw, which is what we often call fish maw. Fish maw is a large white gelatinous object...
Among the dried abalone, only the soft-boiled abalone is the best. To make soft-boiled abalone, you must use fresh abalone; only after multiple sun-drying procedures can you make soft-boiled dried...
Product introduction The sea cucumber / little black sea cucumber lives in the deep sea where the water quality is extremely clean and pollution-free. It is generally found at a...
The Basics of New Zealand Maw Fish maw is actually fish maw, which is what we often call fish maw. Fish maw is a large white gelatinous object made from...
product introduction Fish maw is one of the eight delicacies of seafood. It is delicious and has high nutritional value. The main nutrients are high-grade collagen, iodic acid, unsaturated fatty...
product introduction The concubine ginseng with flowers is named as concubine ginseng because the orange tendons in this sea cucumber are the ingredients called 'concubine clam' or "coral clam" in...