New Zealand Fish Maw is the long-term favorite of An Hing Hao. The quality is absolutely excellent and the supply quantity is stable. New Zealand fish maw originates from fresh cod caught wild in New Zealand waters. Ling Fish : It is a deep-sea fish that generally lives in cold sea areas at 300-700 meters on the seabed. Since New Zealand, like Australia, attaches great importance to environmental protection, its natural environment and sea areas are pure and pollution-free; and Anxing's supply is absolutely in line with sustainable fishing, so customers don't have to worry about the New Zealand fish maw produced by Anxing.

 

The New Zealand fish maw produced by Anxing Hao has smooth edges, may be slightly bloodshot, and the body is crystal clear. Due to the change in air pressure when catching deep-sea fish, the swim bladder explodes and blood leaks into the swim bladder. Therefore, most New Zealand fish maws are pink and dark red. Our pure natural processing and production process makes the color of New Zealand fish maw natural, without bleaching, maintaining its original flavor.

Little knowledge: The swim bladder of cod is connected with the main bone of the fish. The two must be separated during processing. Therefore, its integrity and shape will be different from those of tube plastic. At the same time, it also has a by-product called safety. Cod fish bones available in Xinghao.

👉🏻New Zealand Fish Maw Portal

👉🏻Cod Fish Bone Portal