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客人回圖 - 澳洲野生筒膠皇 M號 泡發圖

客人回圖 - 澳洲野生筒膠皇 M號 泡發圖 - On Hing Dry Seafood

終於有收到顧客分享是關於「花膠」。顧客早前購買的【澳洲野生筒膠皇】 M 號,給我們發來泡發過程的圖片。安興號的澳洲筒膠只是M 號浸泡一個晚上就這麼大隻,蒸過以後也沒有縮到很小。

 

提醒一下:如果是對腥味比較敏感的,可以加薑片跟料酒去隔水蒸。

 

這款花膠的膠原蛋白很夠,膠質足很黏口,很推薦想要滋補的大家喔!

👉🏻 澳洲野生筒膠皇

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